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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Morey-Saint-Denis

Hubert Lignier, Clos de la Roche 2002

By Steen Öhman December 29, 2012 -

The Clos de la Roche 2002 from Hubert Lignier is still quite young and undeveloped. It's made from 35 to 45 year old vines located in the parcel Monts Luisants - and the 2002 vintage is one of the very last made by Romain Lignier who sadly passed away in 2004. In the bouquet cherries and dark …

[Read more...] about Hubert Lignier, Clos de la Roche 2002

Domaine Dujac, Morey-Saint-Denis 1er cru 2006

By Steen Öhman December 28, 2012 -

The Morey-Saint-Denis 1er cru 2006 from Domaine Dujac is not showing well at the moment. The bouquet is rather closed with dark somewhat stewed fruit notes. On the palate quite tight dark fruit, again with slightly stewed notes. The volatile acidity seems slightly high - like in quite a lot of other …

[Read more...] about Domaine Dujac, Morey-Saint-Denis 1er cru 2006

Domaine Dujac, Morey-Saint-Denis 2009

By Steen Öhman December 21, 2012 -

The 2009 Domaine Dujac wines are starting to shape up - and the Morey-Saint-Denis village is showing beautifully. In the bouquet red berry fruit - much more focused than a year ago - with quite delicate notes of strawberries and raspberries. On the palate well balanced with lovely midpalate fruit - …

[Read more...] about Domaine Dujac, Morey-Saint-Denis 2009

Domaine Dujac, Clos de la Roche 1999

By Steen Öhman December 13, 2012 -

The Clos de la Roche 1999 from Domaine Dujac is one of the most impressive wines I have tasted from this fine domaine. It's still young but starting to unfold the potential it showed from cask back in 2000. In the bouquet blue and red berry fruit - with pure notes of raspberries, strawberries and …

[Read more...] about Domaine Dujac, Clos de la Roche 1999

Domaine Forey, Morey-Saint-Denis 2010

By Steen Öhman December 7, 2012 -

The Morey-Saint-Denis village from Regis Forey is a very pretty and somewhat understated effort. The bouquet is quite open offering cool red fruit ... coulis styled aromas of strawberries and raspberries. On the palate lovely airy red fruit - supple and pure - with a fine balance and length for this …

[Read more...] about Domaine Forey, Morey-Saint-Denis 2010

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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