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Winehog – with a passion

Winehog - with a passion

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Bouchard Pere et Fils

Terroir Insight: Bouchard Beaune Greves Vigne de L’Enfant Jésus

By Steen Öhman December 14, 2015 -

One of the legendary wines of the Beaune appellation is Beaune Greves Vigne de L'Enfant Jésus a signature wine from Bouchard Pere et Fils. As the name suggests the vineyard is located inside the vast Beaune Greves vineyard - one of the best 1er crus of Beaune - and the Vigne de L'Enfant Jésus …

[Read more...] about Terroir Insight: Bouchard Beaune Greves Vigne de L’Enfant Jésus

Bouchard Pere et Fils, Chevalier-Montrachet 2011

By Steen Öhman December 4, 2015 -

The Chevalier-Montrachet 2011 from Bouchard is very refined and still showing beautifully. The bouquet has gone from primary fruit to a slightly more secondary profile .. still with pure and cool orchard fruits - notes of white peach, melon and pear - brought forward by a citrus infused filligree …

[Read more...] about Bouchard Pere et Fils, Chevalier-Montrachet 2011

Tasting of Bouchard Pere et Fils 2014 reds

By Steen Öhman December 2, 2015 -

During the Hospices de Beaune weekend I was lucky and got invited to a Masterclass tasting of Bouchard Pere et Fils 2014s. The tasting was conducted by the new Maitre de Chai (Cellar Master) Frédéric Weber, and comprised a fine selection of the 2014s - both reds and whites. In this article I will …

[Read more...] about Tasting of Bouchard Pere et Fils 2014 reds

Bouchard Pere et Fils, Meursault Genevrieres 2005

By Steen Öhman December 2, 2015 -

The 2005 Meursault Genevrieres from Bouchard is showing beautifully. The bouquet is starting to get hints of matured notes .. slightly buttery notes and hazelnuts after some time in the glas. On the palate still fresh and vibrant for the vintage offering both a quite weigthy fruit and a nice …

[Read more...] about Bouchard Pere et Fils, Meursault Genevrieres 2005

Bouchard Pere et Fils, Chevalier-Montrachet La Cabotte 2001

By Steen Öhman December 1, 2015 -

The 2001 Chevalier-Montrachet La Cabotte is still a bit backward and need some time in the glass to unfold. In the nose some initial reduction but this blows off after 20 min - revealing a lovely yellow fruits with quite some secondary notes brought forward by the intense minerality. On the palate a …

[Read more...] about Bouchard Pere et Fils, Chevalier-Montrachet La Cabotte 2001

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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