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Winehog – with a passion

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2002

Domaine Comte de Vogüé, Chambolle-Musigny 1er cru 2002

By Steen Öhman May 2, 2014 -

I really adore the 2002s from de Vogüé ... they are vibrant and expressive with a delightful expression of Chambolle terroir. The 1er cru 2002 is showing beautifully. In the bouquet framboise, red cherries and hints of strawberries and sous-bois. Quite open and charming with delicate fruit notes, a …

[Read more...] about Domaine Comte de Vogüé, Chambolle-Musigny 1er cru 2002

Comte Armand, Pommard Clos des Epeneaux 2002

By Steen Öhman January 13, 2014 -

The Pommard Clos des Epeneaux 02 from Armand is still quite backward. In the nose layers of dark berry fruit ... quite introvert ... with notes of plums and tar. On the palate quite intense and dark - with a muscular and powerful midpalate and a long earthy mineral driven finish. It's not austere …

[Read more...] about Comte Armand, Pommard Clos des Epeneaux 2002

Comte Lafon, Meursault Perrieres 2002

By Steen Öhman January 11, 2014 -

Very badly premoxed - undrinkable. Not rated - Tasted 31/12/2013 …

[Read more...] about Comte Lafon, Meursault Perrieres 2002

Emmanuel Rouget, Vosne Romanee 2002

By Steen Öhman January 9, 2014 -

The Vosne-Romanee 2002 from Emmanuel Rouget has entered a semimatured stage and is showing beautifully. In the nose finely focused with a combination of dark berry fruit and some sweeter matured red fruit notes - infused with some lovely Vosne spices. On the palate intense and focused for this level …

[Read more...] about Emmanuel Rouget, Vosne Romanee 2002

Domaine du Comte Liger-Belair, Vosne Clos du Chateau 2002

By Steen Öhman January 2, 2014 -

The Vosne-Romanee Clos du Chateau 2002 from Liger-Belair has entered a matured stage. The nose is crammed with redberry fruit spiced with notes of gooseberries, peony rose, all spice and a touch of oak. On the palate lovely pure and quite airy fruit - quite long with a nice mineral infused finish. …

[Read more...] about Domaine du Comte Liger-Belair, Vosne Clos du Chateau 2002

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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