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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Steen Öhman

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Visit to Charodon – Tasting the White 2022s

By Steen Öhman June 12, 2024 - Leave a Comment

The 2022 vintage is a return to the global warming vintages ... i.e. a somewhat hot vintage. While 2022 was warm and generous, the wines display a lovely freshness in general ... so delightful to drink wines that entertain you ... this is really nice, albeit with less intrigue than the way vintages …

[Read more...] about Visit to Charodon – Tasting the White 2022s

Flavour of the Year 2024 – Candidate No. 2

By Steen Öhman June 11, 2024 - Leave a Comment

I find it extremely gratifying to promote new, talented people and estates. This is also what many buyers and collectors are looking for in a world of ever-increasing prices. This is why one of the primary goals of the Winehog is to explore new producers. To explain this initiative a bit more, …

[Read more...] about Flavour of the Year 2024 – Candidate No. 2

Restaurant Guide: La Cuverie de Vosne by Comte Liger–Belair

By Steen Öhman June 10, 2024 - 2 Comments

Wine bars are also accepted on the Winehog's list! I like visiting this place. La Cuverie de Vosne 1 Rue des Communes, 21700 Vosne-Romanée, France A high-end wine bar owned and run by Comte Louis-Michel Liger-Belair and his charming wife Constance. This is a lovely, relaxed place where …

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Visit to Domaine Pierre-Olivier Garcia – First Tasting of the 2023s from Cask

By Steen Öhman June 10, 2024 - Leave a Comment

Domaine Pierre-Olivier Garcia is one of the estates that I follow closely, hence they are amongst the first visits in my initial round of 2023 vintage assessments. I did the harvest (or part of it anyway) at Domaine Pierre-Olivier Garcia in 2021, 2022, and 2023, and therefore was able to follow the …

[Read more...] about Visit to Domaine Pierre-Olivier Garcia – First Tasting of the 2023s from Cask

Restaurant Guide: Café de Paris

By Steen Öhman June 9, 2024 - Leave a Comment

Place de la Libération, 21700 Nuits-Saint-Georges This is a lovely bistro and gathering point in Nuits-Saint-Georges, especially in the late spring and summer. Eating outside is a treat in one of the most charming spots in Burgundy. The food is good, well-made, French bistro cuisine: the …

[Read more...] about Restaurant Guide: Café de Paris

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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