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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Premium

Visit to Domaine Jean-Marc Millot – Tasting the 2023s from Cask

By Steen Öhman January 13, 2025 -

The 2023 wines from Millot are as expected. They are quite lively with a relatively lightfooted appearance. They are more openly knit than the 2022s presumably because the yield is higher in 2023s and this is reflected in the structure of the wine. The vintage 2023 sometimes lacks a bit of …

[Read more...] about Visit to Domaine Jean-Marc Millot – Tasting the 2023s from Cask

Bouchard Père et Fils Rouges 2023

By Steen Öhman January 7, 2025 -

Bouchard Père et Fils is quietly transforming the old Beaune estate to a part of Domaine Artemis under Frédéric Engerer. Some red vineyards have already been moved to Domaine d'Eugénie ... Bonnes Mares, Chambertin and Gevrey Cazetiers to mention a few ... So, the open question is ... what is …

[Read more...] about Bouchard Père et Fils Rouges 2023

Bouchard Père et Fils Blanc 2023

By Steen Öhman January 5, 2025 -

Bouchard Père et Fils is quietly transforming the old Beaune estate to a part of Domaine Artemis under Frédéric Engerer. Some red vineyards have already been moved to Domaine d'Eugénie ... Bonnes Mares, Chambertin and Gevrey Cazetiers to mention some ... It has long been clear to me that the …

[Read more...] about Bouchard Père et Fils Blanc 2023

Domaine Rémi Jobard – Tasting the 2023s

By Steen Öhman January 2, 2025 -

Last year, I rediscovered Rémi Jobard as one of the new leading producers in Meursault. I have known the Jobard estates for many years, and while I had my preferences, the quality these days between Antoine and Rémi Jobard is pretty close - though their styles differ from one to the other. For …

[Read more...] about Domaine Rémi Jobard – Tasting the 2023s

Visit to Mark Haisma – Tasting the 2023 Reds

By Steen Öhman December 24, 2024 -

Mark Haisma's winery is in a new business park in Gilly-les-Citeaux, the same one that houses the prominent Domaine Laurent Ponsot. I have repeated this many times, but while these new buildings are practical they are also quite ugly - aside from the Laurent Ponsot estate and the Rousseau and Dujac …

[Read more...] about Visit to Mark Haisma – Tasting the 2023 Reds

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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