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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Chambertin-Clos de Bèze

Bourchard Pere et Fils, Chambertin Clos de Bèze 2015

By Steen Öhman April 15, 2018 - Leave a Comment

The tasting Grandes Maisons Grands Cru during Grands Jours de Bourgogne included the opportunity to taste some of the big wines from the 2015 vintage – wines I rarely have the chance to taste and evaluate from bottle. The Bourchard Pere et Fils Chambertin Clos de Bèze 2015 - is a balanced and …

[Read more...] about Bourchard Pere et Fils, Chambertin Clos de Bèze 2015

Visit Joseph Drouhin – tasting the red 2016s from cask

By Steen Öhman January 3, 2018 - Leave a Comment

Maison Joseph Drouhin is in my view among the very best of the large negociants in Burgundy these days. But to be honest - to speak about Maison and the associated Negociant term - is somehow both misleading and old fashioned - as this is very much a family and estate operation. Drouhin is …

[Read more...] about Visit Joseph Drouhin – tasting the red 2016s from cask

Visit Domaine Faiveley – tasting of the 2016 vintage

By Steen Öhman December 30, 2017 -

On my October 2017 yrip I had the opportunity to vist Domaine Faiveley to taste the 2016 vintage. As last time Erwan Faiveley conducted the tasting himself, choosing a fine but limited selection of the best wines in the huge portfolio of Faiveley wines. To taste the full portfolio is for me too …

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Domaine Faiveley, Chambertin Clos de Bèze Les Ouvrées Rodin 2013

By Steen Öhman December 7, 2017 -

The Chambertin Clos de Bèze Les Ouvrées Rodin 2013 is a magnificent wine - although sligtly closed currently. The nose offer complex layers of fruit - red and blue berries - oak well integrated - and with a intense yet refined mineral note. On the palate layers of intense fruit - very elegant and …

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Visit Domaine Robert Groffier, tasting the 2016s from tank

By Steen Öhman November 29, 2017 - Leave a Comment

One of the slightly overlooked gems of Burgundy is Domaine Robert Groffier in Morey-Saint-Denis. Nicolas Groffier took over the vinification around 10 years back - and has improved quality significantly over the years - although I must say that quality has been good for the last decades …

[Read more...] about Visit Domaine Robert Groffier, tasting the 2016s from tank

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Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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