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Winehog – with a passion

Winehog - with a passion

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Latriciere Chambertin

Terroir Insight: Domaine Arnoux-Lachaux Latricieres-Chambertin

By Steen Öhman February 12, 2017 -

In my view Latriciere-Chambertin is one of the overlooked and slightly misunderstood terroirs ... and the 2015 vintage has really shown what this terroir can offer in both refinement and greatness. I have tasted excellent Latriciere-Chambertins from both Domaine Trapet and Domaine Faiveley and …

[Read more...] about Terroir Insight: Domaine Arnoux-Lachaux Latricieres-Chambertin

Domaine Faiveley, Latricieres-Chambertin 2014

By Steen Öhman February 11, 2017 -

The Latricieres-Chambertin from Faiveley is a magnificent glass ... refined, quite delicate offering all the qualities of both the 2014 vintage and this fine terroir. The bouquet offer fine and detailed red and dark berry fruit - variations of cherries, raspberries and notes of red currant - infused …

[Read more...] about Domaine Faiveley, Latricieres-Chambertin 2014

Visit Domaine Arnoux-Lachaux, tasting of the 2015s

By Steen Öhman February 10, 2017 -

During the last year or so I have heard from many that Charles Lachaux has made tremendous progress at Domaine Arnoux-Lachaux - the style has changed to a lighter and more floral style - with less oak and less extraction. I must say that I was slightly skeptical when I turned off the D974 and …

[Read more...] about Visit Domaine Arnoux-Lachaux, tasting of the 2015s

Visit Domaine Trapet – Tasting the 2015s from cask

By Steen Öhman January 12, 2017 -

I have been following the progress of Domaine Trapet over the years, and when I tasted the 2010s I got really exited and thrilled by the airy lightness that had entered the character of the wines. Not to be specific .. this could have happened at any point a few vintages earlier - but what I …

[Read more...] about Visit Domaine Trapet – Tasting the 2015s from cask

Visit Domaine Duroché – tasting of the 2015s from cask

By Steen Öhman December 15, 2016 -

The mysterious world of Gevrey-Chambertin - the reemerging appellation. I got off on the wrong foot with Gevrey-Chambertin back in the 1990s ... buying and tasting extracted, concentrated and or decade-macerated wines. Back in the days where many of these wines tasted more like a Bordeaux with the …

[Read more...] about Visit Domaine Duroché – tasting of the 2015s from cask

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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