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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Meursault

Domaine Dublere, Meursault Les Crotots 2012

By Steen Öhman November 9, 2013 -

The Les Crotots is still quite difficult to evaluate - but shows a lovely potential. The nose is still closed and slightly yeasty. The palate show rich and pure fruit - transparent with a perfect view to the lovely village terroir. Will it match the beautiful 2010 ... hard to say at this stage - but …

[Read more...] about Domaine Dublere, Meursault Les Crotots 2012

Arnaud Ente, Meursault Clos des Ambres 2003

By Steen Öhman November 4, 2013 -

The 2003 Meursault Clos des Ambres is a impressive effort for the vintage. It's made from the village terroir En l'Ormeau - old vines with a average age of more than 50 years. The nose is offering rich fruit with different orchard fruits, on the sweeter side, and with a nice playful minerality. On …

[Read more...] about Arnaud Ente, Meursault Clos des Ambres 2003

Arnaud Ente, Meursault Clos des Ambres 2002

By Steen Öhman October 30, 2013 -

The 2002 Meursault Clos des Ambres is slightly introvert and reserved. It's made from the village terroir En l'Ormeau - old vines with a average age of more than 50 years. The nose is offering notes of apple, gunpowder ... slightly backward and austere. On the palate very focused with a quite …

[Read more...] about Arnaud Ente, Meursault Clos des Ambres 2002

Jean et Gilles Lafouge, Meursault Les Meix-Chavaux

By Steen Öhman October 7, 2013 -

The 2002 Meursault Les Meix-Chavaux from Lafouge is a lovely old school Meursault. In the bouquet matured yellow fruit with notes of melon, apple, hazelnuts and a nice citrus infused minerality. On the palate quite zappy acidity and a lovely fresh fruit - focused with very fine minerality for this …

[Read more...] about Jean et Gilles Lafouge, Meursault Les Meix-Chavaux

Comte Lafon, Meursault Clos de la barre 2000

By Steen Öhman October 1, 2013 -

The 2000 Meursault Clos de la barre from Comte Lafon is now reaching maturity. In the bouquet mature yellow fruit with notes of pear, almonds and a citrus infused minerality - discrete hints of belle de boskoop and coffee, On the palate zappy acidity and a lovely mature fruit - focused with a lovely …

[Read more...] about Comte Lafon, Meursault Clos de la barre 2000

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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