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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Morey-Saint-Denis

Domaine Chantal Remy, Morey Clos des Rosiers 2010

By Steen Öhman June 16, 2014 -

The Morey-Saint-Denis Clos des Rosiers is a village monopole owned and created by Domaine Chantal Remy. The vineyard is located just below Clos des Lambray in the former rose garden of domaine Remy ... read the full story about Clos des Rosiers here. The vineyard was planted in 2000 and the vines …

[Read more...] about Domaine Chantal Remy, Morey Clos des Rosiers 2010

Close to Clos des Lambrays … Clos des Rosiers – Monopole

By Steen Öhman April 24, 2014 -

There is a lot of focus on Clos des Lambrays these days - after the LVMH deal. The price for Domaine des Lambrays seem to have been around 100 million EUR ... and if one can trust the medias then Taupenot-Merme is quite reluctant to sell the 0.04 ha plot they have in Clos des Lambrays - to complete …

[Read more...] about Close to Clos des Lambrays … Clos des Rosiers – Monopole

Clos des Lambrays – Monopole or not? – update

By Steen Öhman April 21, 2014 -

The Domaine des Lambrays have recently been sold to LVMH - and the deal included some very fine vineyards - with the jewel in the crown being the 8.84 ha Clos des Lambrays. This deal is very important for the development in Burgundy as it announces a new big player on the Burgundy scene - LVMH - a …

[Read more...] about Clos des Lambrays – Monopole or not? – update

Benjamin Leroux, Clos Saint Denis 2011

By Steen Öhman March 14, 2014 -

The Clos Saint Denis 2011 from Benjamin Leroux is a quite lightfooted and understated grand cru - but nevertheless a lovely effort. The nose offer a lovely complexity with notes of red and dark cherries, red currant and raspberries infused with a delicate earthy minerality. On the palate layers of …

[Read more...] about Benjamin Leroux, Clos Saint Denis 2011

Domaine Ponsot, Morey Les Alouettes 2011

By Steen Öhman March 10, 2014 -

Ponsot seem to have nailed the 2011 vintage. The Morey-Saint-Denis Les Alouettes - made from the 1er cru Monts Luisants - is really showing well. The nose is forward offering quite refined notes of red berry fruit, plum, violets and a earthy minerality - quite sweet and ripe. On the palate rich and …

[Read more...] about Domaine Ponsot, Morey Les Alouettes 2011

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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