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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Vosne Romanee Les Brulees

Visit to Domaine du Comte Liger-Belair – tasting the 2020s

By Steen Öhman August 7, 2021 -

Domaine du Comte Liger-Belair. A decade of the Winehog began at this fine estate at a memorable tasting with some of the great wine writers of the time: Roy Richards, wine merchant extraordinaire; and the great Clive Coates, who now is enjoying well-deserved leisure after producing some …

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Richebourg or Varroilles?

By Steen Öhman May 26, 2021 - Leave a Comment

The northern part of the Richebourg vineyard is - or at least was - called Les Verroilles sous Richebourg. The two parts of Richebourg are today labeled as one vineyard, and talk about the differences between the two is now rare, and random. But there are some interesting geological and …

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Domaine d’Eugenie 2019s tasted in bottle

By Steen Öhman May 17, 2021 - Leave a Comment

The Domaine d'Eugenie wines have improved tremendously over the years - especially during the last five - reaching new levels of refinement and delicacy. Giving the wines the proper time and respect, some truly lovely and joyful moments can be had with the d'Eugenie wines. Vins d'emotion? Yes, …

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The perception of roses – Domaine Jean-Pierre Guyon’s 2020s

By Steen Öhman May 5, 2021 - Leave a Comment

Hand-destemming grapes bunch by bunch - or a variation on this technique - is being tested and implemented more frequently by some of Burgundy's winemakers. Domaine Moron-Garcia, headed by Pierre-Olivier Garcia, was presumably the first to practice "baie par baie" (berry by berry) destemming in …

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Visit Domaine Grivot – Tasting the 2019s from tank

By Steen Öhman March 31, 2021 -

There's still time to get the last 2019 tastings in the book - or should I say on the blog. Domaine Grivot is a pleasure to visit, taste and write about, like many others in 2019. The vintage and the Grivot style work very well together, as the rather rich fruit is a fine match to the snappy …

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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