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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Vosne Romanee Les Brulees

Visit Domaine du Comte Liger-Belair – tasting of the 2015s update

By Steen Öhman January 21, 2017 -

On my November trip I had the opportunity to retaste the 2015s from Domaine du Comte Liger-Belair - the wines I first tasted in June 2016. The 2015 lineup did look both impressive and delightful in June, but I had question marks regarding a few wines that I wanted to calibrate. Louis-Michel …

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Visit Domaine Grivot: Tasting of the 2015s from cask

By Steen Öhman December 20, 2016 -

To be honest I was very impressed indeed by the 2015s when I tasted them in June 2016 - it was before malo, so I was quite cautious not to be too exited, but already at that point I felt that something special was fermenting in the barrels in the cellars at Domaine Grivot.  I was therefore …

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Terroir Insight: Domaine Jean Grivot Vosne-Romanée Aux Brûlées

By Steen Öhman December 4, 2016 -

Domaine Grivot is making a large range of 1er crus, and while many are very fine indeed .. some stand out at least in the 2014 and the 2015 vintage. One of my new favorites - always had the Aux Reignots as the top dog (or is that hog) of the 1er crus - is the Vosne-Romanee Aux Brûlées. In both …

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Tasting of the 2014s from Domaine Grivot

By Steen Öhman November 28, 2016 -

Domaine Grivot has improved quality tremendously over the last 5 to 10 years, optimizing and improving the wines little by little each year. The wines are made with a lighter hand with the oak less present in the young wines, and since 2009 the micro details and the purity of the wines have been …

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Domaine Meo-Camuzet, Vosne-Romanee Aux Brulee 2002

By Steen Öhman September 11, 2016 -

The 2002 Vosne Aux Brulee is a somewhat disappointing effort - sadly - or somehow flawed. The nose offer fine complexity with nice layered fruit, violets and peony rose but also a strange chocolate note - reminding me of the chocolate drink O'Boy. On the palate fine weight and the fruit is airy and …

[Read more...] about Domaine Meo-Camuzet, Vosne-Romanee Aux Brulee 2002

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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