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Winehog – with a passion

Winehog - with a passion

Burgundy Insights from the Winehog

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Domaine Garcia

To Passion in 2022!

By Steen Öhman January 16, 2022 - 1 Comment

I have made it my "calling" to discover emotional wines for you to seek out and enjoy in your personal hedonistic quest. These vins d'émotion have nerve, tension, and energy behind their hedonistic intensity. I hope they evoke your passion: the passion to explore and the passion to have another …

[Read more...] about To Passion in 2022!

2020: Cool in a Hot Year – Elaborated

By Steen Öhman November 23, 2021 - Leave a Comment

The 2020 vintage is a serious and somewhat scary beast - to me at least- coming as it does after the outstandingly great red 2019s. Don't get me wrong: I think the 2020s are very, very good, and sometimes even better than the 2019s. It's seemingly a cooler year, and a vintage that often talks to …

[Read more...] about 2020: Cool in a Hot Year – Elaborated

Baie-par-Baie: From Maceration to the Press

By Steen Öhman October 14, 2021 - Leave a Comment

After the harvest and grape preparation, the cuvees at Domaine Pierre-Olivier Garcia was then assembled: 1/3 whole clusters, 1/3 baie-par-baie grape caviar, and on top 1/3 machine-destemmed grapes. The wines' handling in the winery follows some strict, but rather simple, rules. First, we …

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Baie-par-Baie: Video – Cutting the Clusters

By Steen Öhman October 10, 2021 - Leave a Comment

The core of baie-par-baie vinification is the pinot caviar: grapes destemmed by hand, berry by berry, with a pair of scissors - leaving the grapes intact with the pedicels in place. It's simple; however, it takes practice, and is seriously time-consuming. I got Pierre-Olivier Garcia, the founder …

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Domaine Garcia Corton Baie-par-Baie 2019

By Steen Öhman October 9, 2021 - Leave a Comment

Harvest 2021 is over, and the subsequent celebration opened the gates to a most beautiful rose garden in the form of a magnum of Domaine Garcia Baie-par-Baie Corton 2019. Outstandingly detailed and tantalizing, sensually expressive with loads of floral details (different types of rose), the wines …

[Read more...] about Domaine Garcia Corton Baie-par-Baie 2019

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Now in Nuits-Saint-Georges

Winehog aka Steen Öhman is now live in Burgundy

French cellar talk

  • Egrappage: Destemming
  • Éraflage : Destalking
  • Foulage: Crushing or stirring
  • Encuvage: Vatting
  • Pigeage: Cap Punching down
  • Remontage: Pumping Over
  • Fermentation Alcoolique: Alcoholic Fermentation
  • Ecoulage: Running off
  • Décuvage: Devatting
  • Pressurage: Pressing
  • Assemblage: Blending
  • Débourbage: Must Settling
  • Bourbes: Lies (general translation)
  • Fermentation Malolactique: Malolactic Fermentation
  • Soutirage: Racking
  • Sulfitage: Sulphiting
  • Elevage: Maturing
  • Collage: Fining
  • Filtration: Filtration
  • Mise en bouteilles: Bottling

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