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Burgundy 2010

by Steen Öhman on April. 6. 2012


Tasting notes for red and white Burgundy 2010. The tasting notes for the red Burgundies are divided in two groups – tasted from bottle, and tasted from cask. If the wine is tasted from cask, it’s mentioned in the tasting note, and the rating is given as a interval, rather than a precise score.

Tasting notes – Red Burgundy 2010 – tasted from bottle

Tasting notes – Red Burgundy 2010 – tasted from cask

Tasting notes – White Burgundy 2010 – tasted from bottle